Shimla apples are a popular Indian apple variety known for their crisp, juicy flesh and sweet-tart flavor. They are typically medium-sized with a smooth, red or green skin.
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Storage Instructions
- Refrigeration: Store Shimla apples in the refrigerator to keep them fresh for longer.
- Avoid Ethylene Exposure: Keep apples away from ethylene-producing fruits like bananas and avocados, as this can accelerate ripening.
- Check for Ripeness: To check if a Shimla apple is ripe, it should yield to gentle pressure.
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