Veg fingers are a popular vegetarian snack that resembles the shape and texture of chicken fingers. They are typically made from a combination of vegetables, grains, and binders like breadcrumbs or eggs, which are then shaped into long, thin strips and deep-fried or baked until golden brown and crispy. Veg fingers are a delicious and healthy alternative to traditional chicken fingers, and they can be enjoyed as a snack or as a main course.
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