Bottle gourd, also known as calabash gourd or opo squash, is a versatile vegetable with a mild, slightly sweet flavor. It is characterized by its elongated, gourd-like shape and smooth, light green skin. Bottle gourd is a popular ingredient in many cuisines, particularly in Asian dishes. It is a good source of vitamins and minerals.
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Storage Instructions
- Store whole, unwashed bottle gourds in the crisper drawer of your refrigerator.
- Wrap them loosely in a plastic bag or paper towel to prevent moisture loss.
- Properly stored, bottle gourds can last for several days.