Ooty Carrots are a root vegetable known for their vibrant orange color and sweet, earthy flavor. They are a rich source of beta-carotene, which the body converts into vitamin A, essential for healthy vision and immune function. Carrots are versatile and can be eaten raw, cooked, or juiced.
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Storage Instructions
- Store carrots in the crisper drawer of your refrigerator.
- Wrap them loosely in a plastic bag or paper towel to prevent moisture loss.
- Properly stored, carrots can last for several weeks.