Ladies finger, also known as okra, is a vegetable with a unique, slightly slimy texture and a mild, earthy flavor. It’s a good source of fiber, vitamins, and minerals. Okra is a popular ingredient in many cuisines, especially Indian and African dishes. It can be fried, roasted, or stewed.
Read More
Storage Instructions
- Store fresh okra in the crisper drawer of your refrigerator.
- Wrap them loosely in a plastic bag or paper towel to prevent moisture loss.
- Properly stored, okra can last for several days.